At Maison Empereur
Inigo Thomas, 10 May 2018
“... corner from the Maison Empereur, in a quarter named after aristocratic diplomats, the Noailles. More commonly known as the belly of Marseille, this was where the land once hoovered up what had arrived by sea, not just from other Mediterranean ports, but from the barge traffic of the Rhône, and where all the merchandise was put into shops and warehouses, or ... ”