Flour Fixated
Bee Wilson, 24 September 2020
Not many people have heard of Norman Borlaug, but his invention – the high-yield, short-straw wheat that fuelled the Green Revolution – is consumed every day by the majority of humans on the planet. Without Borlaug’s wheat, there would be no modern food as we know it. Everything from sandwiches to pizza to soy sauce to animal feed is manufactured from wheats adapted from...