The End of British Farming

Andrew O’Hagan: British farming, 22 March 2001

... rise in the price of fuel could kill many of them off.’Before leaving I had rung a pig farmer, David Barker, whose farm is north of Stowmarket in Suffolk. Barker is 50 years old. His family has been farming pigs in Suffolk for four generations; they have lived and worked on the present farm since 1957. He owns 1250 acres and 110 sows, which he breeds and ...