Walking in high places
Michael Neve, 21 October 1982
The Ferment of Knowledge: Studies in the Historiography of 18th-Century Science
edited by G.S. Rousseau and R.S. Porter.
Cambridge, 500 pp., £25, November 1980,9780521225991 Show More
edited by G.S. Rousseau and R.S. Porter.
Cambridge, 500 pp., £25, November 1980,
Romanticism and the Forms of Ruin
by Thomas McFarland.
Princeton, 432 pp., £24.60, February 1981,0 691 06437 7 Show More
by Thomas McFarland.
Princeton, 432 pp., £24.60, February 1981,
Poetry realised in Nature: Samuel Taylor Coleridge and Early 19th-Century Science
by Trevor Levere.
Cambridge, 271 pp., £22.50, October 1981,0 521 23920 6 Show More
by Trevor Levere.
Cambridge, 271 pp., £22.50, October 1981,
Young Charles Lamb 1775-1802
by Winifred Courtney.
Macmillan, 411 pp., £25, July 1982,0 333 31534 0 Show More
by Winifred Courtney.
Macmillan, 411 pp., £25, July 1982,
“... It is time for a change, even in the small world of historical epithets. For ages, philosophers and historians have been haunted by intellectual tags, such as Was ist Aufklärung? There have been a number of distinguished replies to this question of what the Enlightenment consisted in, but its resilience has appeared to be connected to its unanswerability ... ”